Nut Spice Cake - cooking recipe

Ingredients

1 cup butter
2 cups sugar
4 eggs
2 cups all-purpose flour
1 cup self-rising flour
1 cup milk
2 tsp. cinnamon
1 tsp. all spice
1 tsp. nutmeg
1/2 tsp. ginger
2 tbsp. vanilla
4 cups nuts, chopped

Preparation

Cream butter and sugar, add eggs one at a time.
Mix flour and spices, add to butter mixture alternately with milk.
Add vanilla and nuts.
Mix well.
Bake in tube pan for 1 hour and 15 minutes at 325\u00b0.