Cream Cheese Frosting - cooking recipe

Ingredients
    2 - 3 ounce pkg. of Cream Cheese
    6 tsp milk
    3 tsp sugar
    16 TBSP 10x Sugar
    1 tsp salt
    1 tsp vanilla
Preparation
    Combine all ingredients and beat until smooth.
    Yields - 2 cups of Icing.

Leave a comment