Glazed Nuts - cooking recipe

Ingredients

1 egg white
1/2 tsp. vanilla
3/4 c. brown sugar
2 c. pecan halves

Preparation

Beat egg white until soft peaks form.
Continue beating and gradually add vanilla and brown sugar.
Fold in pecans.
Place pecan halves (well coated in sugar mixture) on lightly greased baking sheet about 1 inch apart.
Bake at 250\u00b0 for 30 minutes. Turn off oven and leave in oven an additional 30 minutes.
Store in airtight container.