Ruby Slipper Cake - cooking recipe

Ingredients
    1 yellow cake mix
    2 eggs
    1/4 c. water
    1 c. sour cream (small container)
    1 small box raspberry Jell-O (dry)
Preparation
    Mix cake mix, sour cream, eggs and water; blend with mixer 2 minutes or until creamy.
    Grease and flour a tube cake pan.
    Pour in 1/3 batter; sprinkle 1/2 of Jell-O around.
    Pour in some more batter and sprinkle in rest of Jell-O.
    Pour in rest of batter. Bake at 350\u00b0 for 45 to 50 minutes.
    Cool 5 minutes.
    Dust with confectioners sugar.

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