Ruby Slipper Cake - cooking recipe
Ingredients
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1 yellow cake mix
2 eggs
1/4 c. water
1 c. sour cream (small container)
1 small box raspberry Jell-O (dry)
Preparation
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Mix cake mix, sour cream, eggs and water; blend with mixer 2 minutes or until creamy.
Grease and flour a tube cake pan.
Pour in 1/3 batter; sprinkle 1/2 of Jell-O around.
Pour in some more batter and sprinkle in rest of Jell-O.
Pour in rest of batter. Bake at 350\u00b0 for 45 to 50 minutes.
Cool 5 minutes.
Dust with confectioners sugar.
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