Braised Beef With Mushrooms - cooking recipe
Ingredients
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1 1/2 lb. stewing beef, cut into 1-inch pieces
3/4 c. sliced onion
1 clove garlic, minced
3 Tbsp. shortening
1 large can tomato sauce
2 tsp. Worcestershire sauce
1 beef bouillon cubed, dissolved in 1 c. hot water
1 tsp. salt
1 tsp. marjoram
2 tsp. sugar
pepper to taste
1 (4 oz.) can sliced mushrooms
noodles or spaghetti
Preparation
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Brown beef with onion and garlic in shortening. Add remaining ingredients except mushrooms. Simmer until beef is tender. Add mushrooms and heat through. Pour over noodles or spaghetti.
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