Chicken Pilau - cooking recipe
Ingredients
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1 family size pkg. chicken thighs
2 c. celery, diced
1 c. onion, diced
1 tsp. soy sauce
1 tsp. Tabasco sauce (optional)
1 envelope Lipton onion soup mix
salt and pepper to taste
Preparation
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Boil chicken about 1 hour.
When done, take out liquid and debone.
Reserve liquid to cook 2 cups rice.
Add celery, onion, soy sauce, Tabasco, Lipton onion soup mix, salt and pepper and cut up chicken.
Cook until rice is done.
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