Baked Beans - cooking recipe

Ingredients

1 1/2 c. dry beans
1 tsp. salt
3 tsp. oil
1 can tomato soup
1/2 c. brown sugar
1 large chopped onion

Preparation

Soak beans overnight and then boil until tender, about 1 hour. Add salt, oil, tomato soup, brown sugar and onion.
Mix and bake at 300\u00b0 for 2 hours.