Cheesy Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped broccoli
1 can cream of celery soup
1 egg, slightly beaten
3 Tbsp. minced onion
2 Tbsp. Worcestershire sauce
1/4 c. mayonnaise
1 c. shredded Cheddar cheese
Ritz crackers
margarine

Preparation

Preheat oven to 350\u00b0.
Thaw chopped broccoli slightly and break into small pieces.
In medium-sized bowl, combine broccoli, soup, egg, onion, sauce, mayonnaise and cheese.
Mix well and pour into square or medium oblong casserole dish.
Crumble enough Ritz crackers to cover mixture (approximately 25 to 30) and dot with margarine.
Bake in 350\u00b0 oven for 30 minutes.
Serves 6 to 8.