Chicken Tacos - cooking recipe

Ingredients

1 small chicken, boiled and boned
1 small can tomato sauce
1/2 c. water
2 Tbsp. vegetable oil
1 pkg. corn tortillas or taco shells

Preparation

Brown chicken in vegetable oil.
Add tomato sauce and water. Cook until slightly thickened.
Season with salt to taste.
Put into corn tortillas or shells.
Top with tomato, lettuce and cheese.