Taco Dip - cooking recipe

Ingredients
    1 lb. ground beef
    1 (8 oz.) taco sauce
    1 (8 oz.) cream cheese
    1 (8 oz.) shredded Cheddar
Preparation
    Spread cheese on bottom of dish.
    Brown ground beef and mix in a jar of taco sauce.
    Pour meat over cream cheese.
    Top with Cheddar.
    Heat in microwave until Cheddar melts.

Leave a comment