Chicken Crescent Casserole - cooking recipe

Ingredients

3 c. chicken breasts, cooked and chopped
1 can water chestnuts, sliced
1 (4 oz.) can mushroom pieces
1 can cream of chicken soup
1/2 c. onion, chopped
1/2 c. celery, chopped
2/3 c. mayonnaise
crescent roll dough
1/2 c. Cheddar cheese, grated
1/2 c. almonds, sliced
3 Tbsp. margarine, melted

Preparation

Combine first 7 ingredients and cook until hot and bubbly. Place in a greased 9 x 13-inch dish.
Cover with crescent rolls. Top with cheese, almonds and margarine.
Bake at 375\u00b0 for 30 minutes.