Taco Dip - cooking recipe

Ingredients

1 (8 oz.) block cream cheese, softened
1 (16 oz.) sour cream
1 envelope taco seasoning
1 jar salsa or taco sauce
shredded Cheddar cheese
chopped lettuce
tomatoes (optional)
tortilla chips

Preparation

Mix cream cheese and sour cream until smooth (by hand or with beaters).
Mix in taco seasoning.
Spread mixture in casserole or pan.
Top with salsa or sauce, chopped lettuce, tomatoes (optional) and shredded cheese.
Chill.
Serve with tortilla chips.