Batter Cobbler - cooking recipe

Ingredients

1 c. sugar
1 c. self-rising flour
1 c. milk
1 stick margarine
fruit of choice

Preparation

Mix all ingredients together to make batter.
Melt 1 stick of margarine in baking dish. Pour batter into melted margarine.
Pour fruit over the batter.
Bake at 350\u00b0 for 45 minutes.
You can use any kind of canned fruit.