Pudding Lush - cooking recipe

Ingredients

2 c. flour
2 sticks margarine
2 c. Cool Whip
2 (8 oz.) cream cheese
2 pkg. instant lemon pudding
3 c. milk
1/2 c. chopped nuts

Preparation

Mix flour and margarine like pie crust; press into 9 x 13-inch pan.
Sprinkle with chopped nuts.
Bake at 350\u00b0 for 20 to 25 minutes.