Italian Ham Pie(Makes Two Pies) - cooking recipe

Ingredients

4 c. ham, cubed
6 eggs, beaten
1 large container cottage cheese (small curd)
frozen pie crust
Romano spaghetti cheese to taste (1 c.)

Preparation

Beat eggs and stir in rest of ingredients.
Bake at 350\u00b0 for 50 to 60 minutes.
After pies are done, take out of oven and brush on this mixture: 1 egg, beaten; mix into egg a dash of sugar and bake in 350\u00b0 oven for 2 to 3 minutes.