Oatmeal Cookies - cooking recipe

Ingredients

3/4 c. soft shortening
1 c. brown sugar
1/2 c. white sugar
1 egg
1/4 c. water
1 tsp. vanilla
1 c. all-purpose flour
1 tsp. salt
1/2 tsp. baking soda
3 c. quick oats

Preparation

Mix first 5 ingredients.
Add flour, salt, vanilla and baking soda.
Blend in oats.
Drop by teaspoon onto ungreased cookie sheets.
Bake at 350\u00b0 for 12 to 15 minutes.
Yields about 5 dozen.