Double Chocolate Brownies - cooking recipe

Ingredients

brownie mix (family size)
2 c. xxxx sugar
3 Tbsp. cocoa
1/2 c. margarine, melted
3 Tbsp. milk
24 marshmallows, cut in half

Preparation

Make cake-like brownies according to package.
Place marshmallows, sticky side down, on top of brownies while still hot.
Mix sugar, cocoa, margarine and milk.
Pour this over marshmallows to make an icing.