Potluck Potato Salad - cooking recipe

Ingredients

1/4 c. clear French dressing with spices and herbs
5 potatoes, cooked in jackets, peeled and cubed
1 c. chopped celery
1/4 c. chopped onion
4 boiled eggs
1 tsp. salt
1/2 c. mayonnaise

Preparation

Pour French dressing over warm potatoes.
Chill for 2 hours. Add onion, celery and salt.
Add mayonnaise and mix.
Chill 4 hours.