Ham And Broccoli Pie - cooking recipe
Ingredients
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1 unbaked pie shell
1 1/4 c. diced ham
1 pkg. cooked, drained and chopped broccoli
1 1/2 c. grated Swiss cheese
1 Tbsp. butter
2 Tbsp. parsley flakes
2 Tbsp. Dijon mustard
1 tsp. lemon juice
Preparation
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Sprinkle bottom of pie shells with half of the Swiss cheese. Mix all other ingredients.
Pour into pie shell.
Top with remainder of cheese.
Bake at 375\u00b0 for 30 to 40 minutes.
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