Favorite Corn And Meat Hot Dish - cooking recipe

Ingredients

1 lb. ground beef
1 lb. ground pork
1 chopped green pepper
1 small onion, chopped
1 c. chopped celery
1 pkg. macaroni rings, cooked
2 (16 oz.) cans cream-style corn
2 cans rice and chicken soup
2 tsp. salt

Preparation

Brown meat with green pepper, onion and celery.
Let simmer 10 minutes. Drain fat from mixture.
Cook macaroni rings according to directions on package. Drain.
Add to meat mixture with the corn, soup and salt.
Bake in a large casserole 1 hour at 300\u00b0.
Serves 15. Garnish with parsley.