Oreo Crunch - cooking recipe

Ingredients

1 pkg. Oreo cookies, crunched
1/2 stick butter, melted
1/2 gal. vanilla ice cream
1 (16 oz.) can Hershey's chocolate syrup
1 large tub Cool Whip
1 c. chopped nuts
cherries (optional)

Preparation

Mix together the crushed cookies and melted butter; spread in bottom of a 13 x 9-inch pan.
Spread ice cream over cookies.
Pour syrup over ice cream and freeze.
Before serving, top with Cool Whip, nuts and cherries.