Apricot Salad - cooking recipe

Ingredients

1 large apricot jello
2 c. mini marshmallows
2 or 3 sliced bananas
1 small can crushed pineapple, drained
1 egg, beaten
1/2 c. pineapple juice
3/4 c. sugar
8 oz. Cool Whip
3 oz. cream cheese

Preparation

Mix jello according to directions.
When beginning to gel, add marshmallows, bananas and crushed pineapple.
Let set.