Greek Cookie Balls - cooking recipe

Ingredients

1/2 c. butter (not margarine)
2 Tbsp. sugar
1 tsp. vanilla
1 c. flour
1 c. ground, chopped fine walnuts
confectioners sugar to coat cookies

Preparation

Mix butter, sugar and vanilla.
Gradually stir in flour and nuts.
Chill 1/2 hour.
Shape into marble size balls.
Bake at 350\u00b0 for 15 to 17 minutes until firm but not brown.
While hot, roll cookies in confectioners sugar.
Cool.
Roll again in sugar.