Rice And Broccoli Casserole - cooking recipe

Ingredients

1 lb. chopped broccoli
2 c. cooked rice
1 medium onion, diced
1/2 c. chopped celery
1 can cream of mushroom soup
1 can cream of chicken soup
1 small jar Cheez Whiz
1 stick oleo

Preparation

Saute onion and celery in oleo until tender.
Mix cooked rice and broccoli (steamed), then add sauteed onion and celery and mix thoroughly.
Next, add the 2 cans of soup and mix.
Add Cheez Whiz to mixture.
Pour all into a casserole bowl.
Bake in a 400\u00b0 oven until bubbly.