Holiday Squares - cooking recipe
Ingredients
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1 box light brown sugar
4 eggs, slightly beaten
1/4 c. margarine
2 c. flour
2 tsp. baking powder
1 tsp. vanilla
2 c. chopped pecans
Preparation
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Combine brown sugar, eggs and margarine in a pot.
Place over low heat until sugar melts, stirring constantly.
Remove from stove.
Combine flour and baking powder and add to mixture.
Add vanilla and pecans and stir well.
Pour into a 9 x 13-inch pan (greased and floured) and bake at 350\u00b0 for 25 to 30 minutes.
Let cool and cut into bars.
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