Haystacks - cooking recipe

Ingredients
    1 can La Choy Chinese noodles
    1 pkg. butterscotch chips
    1 jar peanuts
Preparation
    Empty noodles in bowl.
    Heat chips until dissolved.
    Pour over noodles.
    Pour in peanuts; stir to mix.
    Drop by spoonful on wax paper.
    Wrap individually in Saran Wrap.

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