Haystacks - cooking recipe
Ingredients
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1 can La Choy Chinese noodles
1 pkg. butterscotch chips
1 jar peanuts
Preparation
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Empty noodles in bowl.
Heat chips until dissolved.
Pour over noodles.
Pour in peanuts; stir to mix.
Drop by spoonful on wax paper.
Wrap individually in Saran Wrap.
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