Tasty Early Peas - cooking recipe
Ingredients
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1 (15 oz.) can LeSueur very young small early peas
1 Tbsp. margarine or butter
2 Tbsp. honey
3 Tbsp. chopped pecans
Preparation
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Melt margarine or butter in small saucepan.
Stir in honey and pecans.
Heat peas; drain.
Pour honey mixture over peas and serve.
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