Tasty Early Peas - cooking recipe

Ingredients
    1 (15 oz.) can LeSueur very young small early peas
    1 Tbsp. margarine or butter
    2 Tbsp. honey
    3 Tbsp. chopped pecans
Preparation
    Melt margarine or butter in small saucepan.
    Stir in honey and pecans.
    Heat peas; drain.
    Pour honey mixture over peas and serve.

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