Fudge Meltaways - cooking recipe
Ingredients
-
1/2 c. butter
1 sq. unsweetened chocolate
1/4 c. sugar
1 tsp. vanilla
1 egg, beaten
2 c. graham cracker crumbs
1 c. coconut
1/4 c. butter
1 Tbsp. milk or cream
2 c. powdered sugar
1 tsp. vanilla
2 sq. unsweetened chocolate
Preparation
-
Melt 1/2 cup butter and 1 square unsweetened chocolate in a saucepan.
Blend in sugar, 1 teaspoon vanilla, egg, crumbs and coconut in butter/chocolate mixture.
Mix well and press into ungreased 11 x 7-inch baking dish.
Refrigerate.
Mix 1/4 cup butter, milk, powdered sugar and vanilla.
Spread over crumb mixture.
Chill.
Melt 2 squares of unsweetened chocolate and spread evenly over chilled filling.
Chill again.
Cut into squares before completely firm.
Leave a comment