Broccoli Casserole - cooking recipe

Ingredients

1 or 2 ex-large broccoli, steamed
1 onion, sauteed and chopped
2 eggs
1/2 c. mayonnaise
1 can creamy celery soup
1/2 pkg. (8 oz.) Pepperidge herb dressing
Cheddar cheese, cubed
3 slices American cheese, broken up
salt and pepper to taste

Preparation

Wash and drain broccoli.
Grease 3-quart casserole dish with butter. Mix together onion, eggs, mayonnaise and soup.
Fold in broccoli and place in dish.
Top with 1/2 bag of stuffing.
Melt 1 stick butter and pour over everything.
Bake at 350\u00b0 for 30 minutes.