Lemon Yum Yum - cooking recipe

Ingredients
    1 1/2 sticks margarine
    2 c. flour
    1 1/2 c. chopped pecans
    2 large size cartons Cool Whip
    2 (8 oz.) pkg. cream cheese
    2 c. powdered sugar
    1 c. coconut
    3 pkg. lemon instant pudding
    4 1/2 c. milk
Preparation
    Use 13 x 9-inch pan.

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