Lemon Yum Yum - cooking recipe
Ingredients
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1 1/2 sticks margarine
2 c. flour
1 1/2 c. chopped pecans
2 large size cartons Cool Whip
2 (8 oz.) pkg. cream cheese
2 c. powdered sugar
1 c. coconut
3 pkg. lemon instant pudding
4 1/2 c. milk
Preparation
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Use 13 x 9-inch pan.
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