Fluffy White Frosting - cooking recipe

Ingredients

2 c. powdered sugar
2 Tbsp. flour
1/4 c. shortening
1/4 c. butter
1/3 tsp. salt
2 Tbsp. milk
2 tsp. vanilla
1 egg white, unbeaten

Preparation

Mix all ingredients together including the egg white.
Beat with electric mixer for 10 minutes.
Stays soft and fluffy and can be stored in refrigerator.