Chocolate Chip Cake - cooking recipe

Ingredients

1 box Duncan Hines devil's food cake mix
1 pkg. (small) chocolate pudding (not instant)
1 (6 oz.) pkg. chocolate chips
2 eggs

Preparation

Cook chocolate pudding and cool to room temperature.
Add pudding, eggs and chocolate chips to cake mix.
Bake in a greased tube or Bundt pan at 350\u00b0 for 45 minutes.
Frost with chocolate icing (any kind).