Pasta Salad - cooking recipe

Ingredients

1 (16 oz.) pkg. pasta
2 medium tomatoes, chopped
1 medium red onion, chopped
1 medium can sliced olives (black)
1/2 c. grated carrots
1 large Zesty Italian dressing
1 large green pepper, chopped

Preparation

Boil pasta; drain and chill. Add other ingredients to pasta and serve.