Pineapple Casserole - cooking recipe

Ingredients

2 large cans pineapple tidbits, drained
2 c. grated sharp Cheddar cheese
3/4 c. Ritz cracker crumbs
6 Tbsp. flour
1 c. sugar
1 stick margarine, melted

Preparation

Mix pineapple, cheese, sugar and flour.
Stir well.
Pour into casserole dish.
Sprinkle cracker crumbs over top.
Then pour melted margarine over top of crumbs.
Bake at 350\u00b0 for 30 minutes or until brown.