Cheese Strata - cooking recipe

Ingredients

6 slices white bread
1 lb. bacon, cubed ham or cooked sausage
1 tsp. dry mustard
1 lb. grated Cheddar cheese
6 eggs, slightly beaten
3 c. milk
salt and pepper to taste

Preparation

Butter bread and cube it.
Line bottom of 9 x 13-inch pan with bread.
Grate cheese.
Layer cheese and meat twice, ending with meat on top.
Beat eggs and milk with dry mustard, salt and pepper.
Pour over other ingredients; cover with foil. Refrigerate 24 to 48 hours.
Bake at 350\u00b0 for 1 hour.