Oatmeal Cookies - cooking recipe

Ingredients

1 1/4 c. unsifted all-purpose flour
1 tsp. baking soda
1 c. butter, softened
1/4 c. granulated sugar
3/4 c. brown sugar
1 pkg. vanilla instant pudding
2 eggs
3 1/2 c. oats
1 c. raisins

Preparation

Mix flour with baking soda.
Combine butter, the sugars and pudding mix in large bowl.
Beat until smooth and creamy.
Beat in eggs.
Gradually add flour mixture, then stir in oats and raisins. Drop by rounded teaspoonfuls onto ungreased baking sheet, about 2-inches apart.
Bake at 375\u00b0 for 10 to 12 minutes.