Eula'S Bread And Butter Pickles - cooking recipe
Ingredients
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1 gal. cucumbers
6 medium onions
2 green peppers
1/3 c. salt
5 c. sugar
1 1/2 tsp. turmeric
1 1/2 tsp. celery seed
2 Tbsp. mustard seed
3 c. vinegar
Preparation
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Slice vegetables very thin.
Put in container.
Add salt; stir and cover with ice and let set 3 hours.
Drain well and make syrup with remaining ingredients.
Heat to boil.
Put in jar and seal.
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