Old Fashioned Vegetable Soup - cooking recipe

Ingredients

2 soup bones
1 Tbsp. salt
2 carrots, diced
1 onion, diced
1 c. peas
1 c. tomatoes
2 stalks celery, diced
1 c. sliced okra

Preparation

Bring soup bones and 3 quarts of water to a boil.
Reduce heat.
Simmer, covered, for 1 hour and 30 minutes.
Add remaining ingredients.
Simmer, covered, for 30 minutes or until vegetables are tender.