Pecan Puffs - cooking recipe

Ingredients

1/2 c. butter (1 stick)
2 Tbsp. sugar
1 tsp. vanilla
1 c. chopped pecans
1 c. sifted flour
dash of salt

Preparation

Mix well.
Make into balls.
Bake at 300\u00b0 for 45 minutes.
Put 10x sugar into a bag; shake the puffs in the sugar.