Easy Potato Soup - cooking recipe

Ingredients
    1 (2 lb.) bag frozen hash browns
    1 c. onion, chopped
    1 (14 oz.) can chicken broth
    3 c. water
    1 can cream of celery soup (undiluted)
    1 can cream of chicken soup (undiluted)
    1/2 can Cheddar cheese soup (undiluted)
    2 or 3 c. milk
    salt and pepper to taste
Preparation
    Sometimes I add some ham.

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