Easy Potato Soup - cooking recipe
Ingredients
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1 (2 lb.) bag frozen hash browns
1 c. onion, chopped
1 (14 oz.) can chicken broth
3 c. water
1 can cream of celery soup (undiluted)
1 can cream of chicken soup (undiluted)
1/2 can Cheddar cheese soup (undiluted)
2 or 3 c. milk
salt and pepper to taste
Preparation
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Sometimes I add some ham.
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