Oven Rice - cooking recipe

Ingredients

30 oz. boiling water
2 bouillon beef cubes
1 stick butter or oleo
1 pkg. Lipton onion soup
1/3 c. rice

Preparation

Bring water to boil; add butter and crumble beef bouillon cubes.
Let it melt; mix in onion soup and rice.
Pour into casserole dish and bake in oven for about 35 to 40 minutes.
This is delicious and easy.