Breakfast Casserole - cooking recipe

Ingredients

1 lb. bacon, fried and crumbled
1 doz. eggs, scrambled and cooked
1 lb. shredded Cheddar cheese
1 c. sour cream

Preparation

Layer in casserole:
eggs, bacon, sour cream, and cheese.
Bake at 350\u00b0 for 20 to 30 minutes.