Mexican Pie - cooking recipe

Ingredients
    1 can refried beans
    1 ripe avocado, pureed
    1 qt. sour cream
    taco seasoning
    minced scallions
    2 tomatoes, chopped
    1 can black olives, chopped
    shredded Cheddar cheese
    1 bag Tostitos
Preparation
    Layer in a 10-inch quiche dish the beans, avocado, mixed with half of sour cream and 1/2 to 3/4 packet of seasoning, scallions, tomatoes, olives and cheese.
    Top with the rest of the sour cream. Dip Tostitos into pie.

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