Cheese Ball - cooking recipe
Ingredients
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1 (8 oz.) pkg. Philadelphia cream cheese
3 green onions (stem and all)
1 Tbsp. mayonnaise
1 pkg. chipped beef
1 pkg. dry Hidden Valley Ranch dressing mix
Preparation
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Soften cream cheese; add mayonnaise.
Cut up onions (green and all).
Add dry Ranch mix thoroughly.
Form into a ball and roll into cut up pieces of beef.
Chill before serving.
Will stay soft.
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