Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) pkg. Philadelphia cream cheese
    3 green onions (stem and all)
    1 Tbsp. mayonnaise
    1 pkg. chipped beef
    1 pkg. dry Hidden Valley Ranch dressing mix
Preparation
    Soften cream cheese; add mayonnaise.
    Cut up onions (green and all).
    Add dry Ranch mix thoroughly.
    Form into a ball and roll into cut up pieces of beef.
    Chill before serving.
    Will stay soft.

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