Fruit Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 (11 oz.) can mandarin oranges
1 (1 lb.) can peach halves, drained and cut up
1 (1 lb.) can pineapple chunks, drained
1 (8 oz.) jar maraschino cherries, cut in half
Cool Whip
1 (10 oz.) pkg. marshmallows

Preparation

Whip 6 tablespoons of pineapple juice with cream cheese.
Add 3 tablespoons of cherry juice and beat.
Add 5 heaping tablespoons of Cool Whip.