Raw Apple Cake - cooking recipe
Ingredients
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4 c. raw apples, chopped
1 1/2 c. sugar
1 1/2 c. vegetable oil
2 eggs, beaten
1 tsp. vanilla
2 1/4 c. flour
2 tsp. soda
1/4 tsp. salt
2 tsp. cinnamon
1/2 tsp. allspice
1/2 tsp. cloves
1 c. chopped nuts
Preparation
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Pare and chop apples.
Pour sugar over apples; let stand 1/2 hour.
Mix eggs and oil.
Add to apples.
Add sifted dry ingredients and nuts.
Bake in a 9 x 13-inch pan at 350\u00b0 for 1 hour.
Can serve with ice cream, powdered sugar or plain.
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