Grits And Cheese Bake - cooking recipe

Ingredients

1 c. quick grits
1 tsp. salt
4 c. boiling water
1 1/2 c. shredded Cheddar cheese
1/2 c. grated Parmesan cheese
1 stick margarine
1/2 c. milk
2 eggs, well beaten

Preparation

Cook quick grits 5 minutes.
Add other ingredients and continue cooking over low heat, stirring constantly, until cheese is melted.
Sprinkle with more Parmesan cheese.
Bake, uncovered, for 1 hour at 350\u00b0.