Pecan Balls - cooking recipe

Ingredients

1/4 lb. butter
2 Tbsp. sugar
1 c. pecans, chopped
1 tsp. vanilla
1 c. flour
1/2 c. confectioners sugar

Preparation

Cream the butter and vanilla until smooth. Blend in sugar, flour and nuts.
Roll into balls.
Bake on ungreased cookie sheet at 350\u00b0 for 15 minutes.
Remove from oven and roll in confectioners sugar. Double if you want.