Raisin Bran Muffins - cooking recipe
Ingredients
-
2 c. dry Raisin Bran cereal
2 c. flour
2 eggs
1/2 c. shortening (liquid)
1 1/2 c. milk
4 tsp. baking powder
1/4 tsp. salt
1/2 c. sugar
1 c. raisins
Preparation
-
Combine cereal and milk.
Let stand until moistened.
Add eggs and shortening; beat well, then add flour, baking powder, salt and sugar (sifted).
Stir only until combined.
Add extra raisins if wanted.
Fill muffin tins (grease, if not using cupcake papers) 2/3 full.
Bake at 400\u00b0 for 20 to 25 minutes.
Makes 24 muffins.
Leave a comment