Three Week Slaw - cooking recipe

Ingredients

1 medium head cabbage, shredded
1 small onion, chopped
1 tsp. celery seed
1 c. sugar
3/4 c. vinegar
1/2 c. oil
2 tsp. salt

Preparation

Mix shredded cabbage, chopped onion and celery seed.
Bring other ingredients to a boil.
Pour over cabbage mixture.
Let stand one hour before stirring.